Discover the history of the holiday that is celebrated in Mexico in October. Compare the Day of the Dead in Mexico to Halloween in the USA.
Make sugar skulls and decorate them with colorful icing. Create festive designs on tin like the artisans of Mexico. Cook sopapillas and enjoy every bite with a warm cup of chocolate atole.
Learn how to decorate for a Day of the Dead celebration with paper merigolds and calaveras masks.
Finally make fresh guacamole in a molcajete and savor your “trip” to Mexico!
Schedule: Mondays, - 10/23 & 10/30
Instructors: Casey Smith & Jessica Chandler